DENNY'S, top sirloin steak is a type of Restaurant Foods. The most significant nutrients in DENNY'S, top sirloin steak are listed below.
Water
|
61.82 g
|
61.82
|
g
|
61.82%
|
Energy (calorie)
|
182 kcal
|
182
|
kcal
|
|
Energy (joule)
|
762 kJ
|
762
|
kJ
|
|
Protein
|
28.9 g
|
28.9
|
g
|
28.9%
|
Total lipid (fat)
|
7.34 g
|
7.34
|
g
|
7.34%
|
Ash
|
1.8 g
|
1.8
|
g
|
1.8%
|
Carbohydrate, by difference
|
0.14 g
|
0.14
|
g
|
0.14%
|
Calcium, Ca
|
6 mg
|
6
|
mg
|
0.01%
|
Iron, Fe
|
3.27 mg
|
3.27
|
mg
|
|
Magnesium, Mg
|
24 mg
|
24
|
mg
|
0.02%
|
Phosphorus, P
|
264 mg
|
264
|
mg
|
0.26%
|
Potassium, K
|
341 mg
|
341
|
mg
|
0.34%
|
Sodium, Na
|
349 mg
|
349
|
mg
|
0.35%
|
Zinc, Zn
|
5.26 mg
|
5.26
|
mg
|
0.01%
|
Copper, Cu
|
0.118 mg
|
0.118
|
mg
|
|
Manganese, Mn
|
0.017 mg
|
0.017
|
mg
|
|
Selenium, Se
|
0 µg
|
0
|
µg
|
|
Thiamin
|
0.05 mg
|
0.05
|
mg
|
|
Riboflavin
|
0.22 mg
|
0.22
|
mg
|
|
Niacin
|
5.31 mg
|
5.31
|
mg
|
0.01%
|
Pantothenic acid
|
0.74 mg
|
0.74
|
mg
|
|
Vitamin B-6
|
0.613 mg
|
0.613
|
mg
|
|
Vitamin B-12
|
2.7 µg
|
2.7
|
µg
|
|
Vitamin K (phylloquinone)
|
1 µg
|
1
|
µg
|
|
Dihydrophylloquinone
|
0 µg
|
0
|
µg
|
|
Menaquinone-4
|
3.5 µg
|
3.5
|
µg
|
|
Fatty acids, total saturated
|
2.595 g
|
2.595
|
g
|
2.60%
|
8:0 octanoic, caprylic fatty acid
|
0.001 g
|
0.001
|
g
|
|
10:0 decanoic, capric fatty acid
|
0.013 g
|
0.013
|
g
|
0.01%
|
12:0 dodecanoic, lauric fatty acid
|
0.005 g
|
0.005
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.15 g
|
0.15
|
g
|
0.15%
|
15:0 monounsaturated fatty acid
|
0.026 g
|
0.026
|
g
|
0.03%
|
16:0 hexadecanoic, palmitic fatty acid
|
1.44 g
|
1.44
|
g
|
1.44%
|
17:0 heptadecanoic, margaric fatty acid
|
0.07 g
|
0.07
|
g
|
0.07%
|
18:0 octadecanoic, stearic fatty acid
|
0.874 g
|
0.874
|
g
|
0.87%
|
20:0 eicosanoic, arachidic fatty acid
|
0.007 g
|
0.007
|
g
|
0.01%
|
22:0 saturated fatty acid
|
0.003 g
|
0.003
|
g
|
|
24:0 saturated fatty acids
|
0.001 g
|
0.001
|
g
|
|
Fatty acids, total monounsaturated
|
2.84 g
|
2.84
|
g
|
2.84%
|
14:1 monounsaturated fatty acid
|
0.032 g
|
0.032
|
g
|
0.03%
|
15:1 monounsaturated fatty acid
|
0 g
|
0
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.212 g
|
0.212
|
g
|
0.21%
|
16:1 cis monounsaturated fatty acid
|
0.193 g
|
0.193
|
g
|
0.19%
|
16:1 t monounsaturated fatty acid
|
0.019 g
|
0.019
|
g
|
0.02%
|
17:1 monounsaturated fatty acid
|
0.002 g
|
0.002
|
g
|
|
18:1 undifferentiated
|
2.57 g
|
2.57
|
g
|
2.57%
|
18:1 cis
|
2.345 g
|
2.345
|
g
|
2.34%
|
18:1 trans
|
0.225 g
|
0.225
|
g
|
0.22%
|
20:1 eicosenoic, gadoleic
|
0.02 g
|
0.02
|
g
|
0.02%
|
22:1 undifferentiated, docosenoic, erucic
|
0.003 g
|
0.003
|
g
|
|
22:1 c saturated fatty acid
|
0.003 g
|
0.003
|
g
|
|
22:1 t saturated fatty acid
|
0 g
|
0
|
g
|
|
24:1 monounsaturated fatty acids
|
0.001 g
|
0.001
|
g
|
|
Fatty acids, total polyunsaturated
|
0.672 g
|
0.672
|
g
|
0.67%
|
18:2 undifferentiated
|
0.486 g
|
0.486
|
g
|
0.49%
|
18:2 n-6 c,c
|
0.428 g
|
0.428
|
g
|
0.43%
|
18:2 conjugated linoleic acid (CLAs)
|
0.027 g
|
0.027
|
g
|
0.03%
|
18:2 t not further defined
|
0.032 g
|
0.032
|
g
|
0.03%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.036 g
|
0.036
|
g
|
0.04%
|
18:3 n-3 c,c,c (ALA)
|
0.034 g
|
0.034
|
g
|
0.03%
|
18:3 n-6 c,c,c
|
0.002 g
|
0.002
|
g
|
|
18:4 octadecatetraenoic, parinaric
|
0.001 g
|
0.001
|
g
|
|
20:2 n-6 c,c
|
0.005 g
|
0.005
|
g
|
|
20:3 undifferentiated
|
0.024 g
|
0.024
|
g
|
0.02%
|
20:3 n-3
|
0.001 g
|
0.001
|
g
|
|
20:3 n-6
|
0.023 g
|
0.023
|
g
|
0.02%
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.079 g
|
0.079
|
g
|
0.08%
|
20:5 n-3 (EPA)
|
0.01 g
|
0.01
|
g
|
0.01%
|
22:4 polyunsaturated fatty acids
|
0.008 g
|
0.008
|
g
|
0.01%
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0.02 g
|
0.02
|
g
|
0.02%
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.003 g
|
0.003
|
g
|
|
Fatty acids, total trans
|
0.276 g
|
0.276
|
g
|
0.28%
|
Fatty acids, total trans-monoenoic
|
0.244 g
|
0.244
|
g
|
0.24%
|
Fatty acids, total trans-polyenoic
|
0.032 g
|
0.032
|
g
|
0.03%
|
Cholesterol
|
82 mg
|
82
|
mg
|
0.08%
|
Tryptophan
|
0.38 g
|
0.38
|
g
|
0.38%
|
Threonine
|
1.371 g
|
1.371
|
g
|
1.37%
|
Isoleucine
|
1.401 g
|
1.401
|
g
|
1.40%
|
Leucine
|
2.432 g
|
2.432
|
g
|
2.43%
|
Lysine
|
2.021 g
|
2.021
|
g
|
2.02%
|
Methionine
|
0.741 g
|
0.741
|
g
|
0.74%
|
Cystine
|
0.28 g
|
0.28
|
g
|
0.28%
|
Phenylalanine
|
1.221 g
|
1.221
|
g
|
1.22%
|
Tyrosine
|
0.991 g
|
0.991
|
g
|
0.99%
|
Valine
|
1.491 g
|
1.491
|
g
|
1.49%
|
Arginine
|
1.981 g
|
1.981
|
g
|
1.98%
|
Histidine
|
0.991 g
|
0.991
|
g
|
0.99%
|
Alanine
|
1.721 g
|
1.721
|
g
|
1.72%
|
Aspartic acid
|
2.842 g
|
2.842
|
g
|
2.84%
|
Glutamic acid
|
4.573 g
|
4.573
|
g
|
4.57%
|
Glycine
|
1.491 g
|
1.491
|
g
|
1.49%
|
Proline
|
1.111 g
|
1.111
|
g
|
1.11%
|
Serine
|
1.151 g
|
1.151
|
g
|
1.15%
|